Cameron Field Photo

Cameron F. Field



Cameron brings a broad focus to his work advocating for clients in the agribusiness, food and beverage, and energy industries. He assists clients in navigating the state and federal regulatory process and evaluating strategic business decisions. Clients rely on Cameron for well-informed counsel on water and air permitting matters, as well as on hazardous waste reporting and liability questions. 

For example, Cameron advises on risk factors involved in the purchase, sale, and cleanup of contaminated properties. Relying on his diverse background in environmental law, Cameron seeks to keep clients aware of and ready for changing laws and regulations that may impact their business.


Notable matters include:

  • Guiding an agribusiness client through the state environmental impact statement process for a multimillion dollar project
  • Advising on an alternative energy production deal, Cameron represented both the buyer and seller on the transfer of environmental regulatory permits in the purchase and sale of an anaerobic digester. 
  • Representing a manufacturer in a legal and administrative challenge to an EPA Clean Air Act rule promulgation
  • Representing dairy and livestock operations in state and federal enforcement proceedings



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